Shorebird & Goat

American cooking traditions from Indiana to the Chesapeake

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Indiana Sugar Cream Pie

By goat January 3, 2017 Depression-Era Farm Cooking, Dessert No Comments

A few years ago, before we started the blog, we were having lunch outside of Charleston with a cousin of Shorebird’s who somehow ended up in the Low Country. While…

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Chocolate Peanut Butter Marshmallow Pizza

By goat January 2, 2017 Dessert No Comments

Goat kids never ate a lot of cake, so for birthdays, goat mom (aka pygmy goat) would often make this incredibly decadent chocolate peanut butter marshmallow pizza instead. It was…

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Sweet Potato Sticky Buns (They Have Vegetables in Them So They’re Healthy?)*

By goat January 19, 2015 Dessert, Every meal should be breakfast No Comments

We occasionally make these ridiculously indulgent sticky buns as a Thanksgiving morning treat. If you’re on one of those diets where you have one day a week (or month… or…

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